At DIMO Agribusinesses, we focus on developing both new and existing food products to meet evolving market demands and consumer expectations. Leveraging advanced food product technology, we are committed to producing healthy offerings using premium ingredients sourced through our trusted out-grower farmer network. Each formulation undergoes rigorous development and sensory evaluation to select the most effective recipe.
Comprehensive shelf-life assessments are conducted to monitor quality parameters, ensuring product excellence throughout its lifecycle. Through innovation, quality assurance, and cutting-edge food product technology, DIMO Agribusinesses delivers value-added food products that support sustainable and nutritious living.
Advancing scientific research to develop efficient, sustainable, and high-quality agricultural innovation.
At Tropical Health Foods, our R&D initiatives are focused on promoting healthier and more sustainable lifestyles through innovative food technology. We are dedicated to both new and existing product development, addressing the needs of local and international markets. New product development aims to fill market gaps, improve nutritional value, and enhance consumer convenience. Enhancements to existing products are made to better meet changing customer demands, reduce production costs, and improve sensory qualities. All efforts are guided by our commitment to organic principles and global quality standards.
At Virgin Oil International, our R&D efforts are driven by a commitment to responsible, science-based innovation that meets consumer needs while upholding ethical and environmental standards. We focus on safe, sustainable practices throughout our product development process. Every innovation is guided by rigorous scientific validation and strict quality control to ensure our coconut-based products consistently meet the highest standards.
At Coco Fresh, our R&D initiatives focus on enhancing product quality and efficiency through continuous innovation. Current trials aim to increase the fat percentage and yield volume of coconut milk, ensuring a richer, more consistent product. These efforts are aligned with industry standards and our commitment to delivering premium coconut milk produced under internationally approved quality norms.